PRODUCTS

Calf Bream

Product Code :

It is the part which is acquired from upper side of haunch bone, the muscle structure is intense adi...

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Calf Round

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It is the kind of boneless meat situates between shank and rump in back side of calf leg. There is n...

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Calf Crumb

Product Code :150-01-113

They are small meat pieces consist of resulting from cleaning of pieces that are acquired during con...

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Calf Rib Whole

Product Code :150-01-201

It is the kind of meat consist of rib steak part of calf shoulder meat with one part of rib. ...

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Calf T-Bone

Product Code :150-01-205

T-Bone is acquired by dividing the part calf whole strip steak and fillet steak from flank steak and...

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Calf Breast

Product Code :150-01-111

It is the kind of middle fat meat sets rib of calf breast. As to flank steak is the kind of boneless...

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Calf Osso Buco

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It is the holey and bony kind of meat that is taken from edge of leg. ...

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Calf Strip Steak

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It is the outer part of bone taken from upper side of spine. Two for each is taken from left and rig...

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Fillet Steak

Product Code :

It is a muscle situated in back side of rib of calf. Two for each is taken from left and right side ...

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Calf Meat Naturel

Product Code :150-01-120

It is acquired after dividing calf boneless meats from fat and nerve by slaughtering as cube. ...

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Calf Mince

Product Code :150-01-121

It is acquired with pulling calf paddle, chuck and breast parts from meat grinder. The fat rate is d...

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Calf Rib Slices

Product Code :

The sliced of calf whole rib. ...

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