Edirne Fried Liver
Firstly mince the liver as leaf. Later wash in the colander properly. Add 2-3 teaspon salt
To prevent soften of liver for 1 kg liver. Calf liver is used because it is livestock. Liver of Calf is more meaty and less ireful.
1 Kg Bony, Fillet with Slices
Sour White Bread
Number of servings